House on the Hill is a pretty nice cafe that I visited upon a friend’s recommendation. Upon entering the place, I was really please by its interior design. The wooden floor and furnitures gave the place a cosy, clean feel, … Continued
Tag: dessert
Greek yoghurt and Nutella. Whoever thought that these two could be combined into something is an absolute genius. I admit to being a big fan of Nutella, but I’m not as fond of Greek yoghurt. But when I mixed the … Continued
Alien’s Day Out, a blog/website by Mipa, has always been the best resource for veganism in Korea. Through her website, Mipa started to sell her vegan baked goods, and it wasn’t long before she opened up her own restaurant called … Continued
While many people go out and party on Friday nights to celebrate the end of the long work week, I’m the opposite in wanting to go home and just relax in my pyjamas while I binge-surf online. About 60% of … Continued
This is one of the first cakes I decided to try tackle on my own, and I’m glad I did! This cake is so delicious and moist, and oh, my, the rum! The rum really makes a difference to the … Continued
As someone with a sweet tooth, I have never met a sweet I didn’t like. Biscuits? Chocolate? Cakes? You name it, if it’s sweet, I’ll like it! But alas, I have met a cake I didn’t like. I didn’t think … Continued
Berkeley Coffee Social is one of the newer coffee shops in Gyeongridan area. It’s not on the main drag, but rather it’s more in the residential area of Gyeongridan. This coffee shop is kind of on the small side, and … Continued
Several weeks ago, I stumbled upon Good Afternoon, a British tea room, in Gyeongnidan/Itaewon 2-dong area. I discovered it when I was exploring the area, and I noticed its gorgeous baby blue exterior of the shop, as well as its … Continued
Sometime in 2014, one of my co-workers came up to me holding a package of “hot dried pork”. That surprised me, because I hadn’t ever expected to get anything like that from her, but she gave it to me, saying … Continued
This candied spiced nuts recipe is one of my favourite things to make around the holiday season because it is super easy, and it makes for a great gift! Everyone who tried these nuts love them, and I’ve yet to … Continued